Bonito Restaurant is a coastal dining restaurant on the rooftop at Kleo, Seminyak, with fish and seafood at the heart of the menu. It offers a casual and welcoming dining experience where bold flavors and high-quality ingredients come together. Known for its fresh seafood, Bonito now also serves meat options and vegetarian dishes, making it a go-to destination for seafood lovers in Bali.

Our dishes feature the freshest seafood sourced daily, prepared with expert skill to enhance natural flavors. Enjoy perfectly grilled fish, crispy fritto misto, or a selection of raw and blanched seafood, all complemented by signature creations like Tagliolini al Tonno, Bottoni in Brodo and Chicken Yakitori.

Set on the open-air rooftop at Kleo, Seminyak, Bonito is made for relaxed dinners and special occasions, with attentive service and a welcoming atmosphere. Dinner is served daily from 5 PM to 11 PM.

Experience the best of a fish & seafood restaurant in Bali. Reserve your table today and enjoy the freshest flavors of the ocean!

Advance booking is recommended. Valet service available. Call us at +628113811888 or book online.

Bonito Brings Ocean Flavors & Beyond to Seminyak

Our menu showcases the best of land and sea, featuring carefully sourced ingredients and expertly prepared dishes. Whether you’re craving grilled fish, pasta, or a refreshing aperitivo, there’s something for everyone to enjoy.

With a casual yet inviting atmosphere on the open-air rooftop at Kleo, Bonito suits intimate dinners and lively gatherings alike, with warm hospitality and carefully prepared seafood.

Happy hour runs daily from 5 PM to 7 PM, with Lombok oysters and wine by the glass. Browse the full Bonito menu or read our Seminyak Guide before you book.

Skewers of meat and leeks on a small tabletop grill beside wine glasses and a plate of octopus on a wooden table.

Ocean Flavours & Beyond

Our new menu now offers meat and vegetarian options. Highlights include Tagliolini al Tonno, Bottoni in Brodo, Chicken Yakitori and Roasted Octopus, to name a few.

A grilled fish fillet topped with diced tomato, served with asparagus and leeks on a round plate near a potted plant.

Taste of Bonito

A Taste of Bonito is a special tasting menu curated by Chef using the best ingredients & signature dishes. Made for sharing, it requires at least two persons to enjoy!

Oysters on ice with lemon wedges and a dipping sauce, next to a glass of white wine and a small plate of canapes.

Aperitivo Hours

Time: Daily or Everyday, 5 – 7PM
Enjoy fresh oysters at 12k each from 5 – 7 PM, and sip on 80K wine by the glass.

Complimentary aperitivo snacks.

About

BONITO is the sister restaurant of MAURI Seminyak, Bali by Chef Restaurateur Maurizio Bombini. “I’ve always wanted to develop a casual fish and seafood restaurant where people who share a passion for simple yet delicious food, exquisite wines and good conversation. A seafood restaurant near you where you can hang out several times a week with simple, comforting and friendly cuisine. It’s an exciting second adventure and we can’t wait to welcome all of you”, said Chef Owner Maurizio Bombini

“BONITO is an emotional expression of my deep connection to fish and seafood, the same way we enjoy it in my hometown in Puglia”

Chef Owner Maurizio Bombini

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