Group Dinner in Seminyak: Book a Rooftop Table at Bonito

Planning a group dinner in Seminyak? Bonito is a seafood restaurant on the open air rooftop of KLEO Seminyak.

It seats up to 40 guests, or up to 60 for a standing event. Groups can share A Taste of Bonito, a set menu at IDR 450K++ per person.

Bonito is open daily from 5 PM to 11 PM.

Why Bonito Works for Group Dinners in Seminyak

Group dinners often fail when the menu only suits half the table. Bonito solves that.

The kitchen serves fresh fish and seafood. It also serves meat and vegetarian dishes. So the seafood lover and the picky eater both eat well.

The food is made to share. Plates go to the middle. Everyone tries everything.

The rooftop does the rest. Open sky, a partial ocean view, and sunset if you book early.

A Taste of Bonito: The Easy Choice for Groups

What It Is

A Taste of Bonito is a sharing set menu curated by the chef. It uses the best fresh produce of the day and Bonito’s signature dishes.

No long menu debates. The kitchen chooses for you.

Price and Minimum

IDR 450K++ per person. Minimum two guests.

One price per person keeps the bill simple to split.

Prefer to Order A La Carte?

Order for the table. Guest favorites include grilled fish, crispy fritto misto, raw and blanched seafood, Bottoni Cacio e Pepe, and Gnocchetti al Ragu.

See the full list in What to Order at Bonito.

Rooftop Space for Every Group Size

Seated dinner: up to 40 guests.
Standing event: up to 60 guests.

It works for birthdays, team dinners, family trips, and farewell nights.

Coming on a Thursday? BoniBacio Night includes unlimited oysters, pasta, and fritto misto with one drink for IDR 280K++. Great value for a hungry group.

Want sunset photos? Book an early table. See what the rooftop looks like in Golden Hour at Bonito.

The Chef and Team Behind Bonito

Bonito is led by Chef Owner Maurizio Bombini. He grew up eating fish and seafood in Puglia, southern Italy. His cooking is simple and built around the ingredient.

He also runs Mauri, Bonito’s sister restaurant in Seminyak. Read the full story in One Family, Three Tables.

Bonito spent four and a half years in Umalas before moving to the KLEO rooftop in August 2026. Same team. Same recipes. New view.

The Honeycombers featured Bonito as a casual seafood spot where simple dishes let fresh produce shine. One TripAdvisor guest recommended the grilled lobster and octopus, saying the prices were fully worth it.